A wise woman once said "I am not a glutton, but an explorer of food". We just like to eat really, and good food ought to be shared :)
Most of our epicurean wanderings are within Singapore, but we'll make it clear when we do go further afield.
Sunday, October 14
Cau Lau, Hoi An
Another local specialty – thick rice noodles topped with vegetables and other crunchy bits and dowsed in a spicy fish based sauce. Nice meal for a hot day.
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