Wednesday, April 25

Adega Restaurant, Joburg

Adega is a chain of restaurants in the city that is famed for their seafood, notably their prawns. We ordered the grilled version that was served on this huge tray along with a tomato flavoured rice. I can still taste the burnt bits. Yums. My favourite part of it is this killer chilli dip that goes well with everything. In fact, it tastes a little like the sambal belachan (chili shrimp sauce) that is served at seafood restaurants in Singapore.

We also tried the fried livers that were done just right, cooked on the outside but tender in the middle and their grilled calarmari.

And inspite of all that food, we still found room for the sugar crepes which were simply delish.


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