ChiuChau Restaurant, Hong Kong23 Hysan Avenue, Causeway Bay
T. 2576 8886
This is supposedly one of the more famous chiu chau (teochew) restaurant in Hong Kong. We made our way through the usual cold crab and stewed duck dishes. What was
particularly interesting was the noodle dessert dish right at the end. The rice noodles are fried to a crisp and given a dash of vinegar and a sprinkle of sugar when eaten. Tasty.
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