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I was “instructed” by a friend to pick up my dessert at this stall that is around the corner from
Penang Delights. And obedient me went about the search. We had some trouble initially finding it, but was eventually led there by our noses, drawn to the sweet smell of the steaming rice cakes. The smell was great, but it stops
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there. This is a very average
putu piring (Malay style steamed sweet rice cakes) as compared to the one at
Haig Road. The
gula melaka (palm sugar) centre was tasty though a little on the sparse side while the rice flour was dense rather than “light”, gumming the mouth shut rather than melting in your mouth.
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