Sunday, March 9

Lan Fong Yuen, Hong Kong

Lan Fong Yuen
G/F Gage Street, Central (near the escalator)
T. 2545 3895


I had a morning to try more items from this popular corner cafe. I ordered the instant noodles with ham, and served in a home made soup. One of the best I have had so far in Hong Kong.


Thursday, December 14

Lan Fong Yuen, Hong Kong

Lan Fong Yuen
G/F Gage Street, Central (near the escalator)
T. 2545 3895

This is supposed to be “the place” to go to for typical Hong Kong breakfast of thick toast and instant noodles with whatever your heart desires. Even Bourdain ate here.

I tried the peanut butter toast with condensed milk. Delicious and light, not like the heavier ones available here. My sister went for the French toast with kaya (coconut jam) in the middle. They use the brown coloured version here that had an overwhelming coconut taste that she likes.

Pity it was just a breakfast stop. They had a very interesting looking chicken chop with instant noodle dish that looked fantastic. But it was just too early for me to tuck into something so heavy.

This café is hard to find since its tucked behind several make shift stands. So look hard.

Monday, July 20

Breakfast, Hong Kong

Lan Fong Yuen
G/F Gage Street, Central (near the escalator)
T. 2545 3895

One breakfast dish I adore in Hong Kong, is the instant noodle with anything, at this hole in the wall joint in Central. This visit, I had it with the chicken chop. It was a tad heavy for me, first thing in the morning, but incredibly tasty nevertheless.