Sunday, January 13

Noodle Stand, Tokyo

Noodle Stand, Tokyo
Most subway stations

This was one of most delicious noodles places I came across in Tokyo. The variety is endless. You start by purchasing a ticket for the noodle that you selected from the vending machine, and then proceed to the noodle counter where they toss the dish together in a jif.

We tried the cold soba and the seafood udon. Had it standing up – as is typical in such noodles stands. Delish – we could not have enough of it. Now if only we did not have to save room for everything else that was coming up, we would have slurped up a lot more!!!

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